Made with organic and natural ingredients, these Borboletta artisan savoury biscuits are born from a passion for genuine, wholesome flavours. Infused with the rich aroma of black olives and rosemary, they recall the taste of golden focaccia and crispy breadsticks freshly baked in traditional Apulian ovens.
Perfect alongside aged cheeses or a glass of white wine, they’re a deliciously moreish treat to share — or to savour any time of day.