Le Eccellenze P&V Porcini mushrooms ravioli 250g

Pasta 50%: durum wheat semolina, egg 24%.
Filling 50%: ricotta 37% (whey, cream cheese, salt), porcini mushrooms (boletus edulis) 29%, champignons mushrooms (agaricus bisporus)) 9%, 24-month Parmesan cheese 9% (milk, salt, rennet), breadcrumbs (type “0” wheat flour, brewer's yeast, salt), pork lard, onion, salt, vegetable fiber, carrots, parsley.

Please refer to the nutritional information and ingredient list on the package for any differences.

Average value for gr. 100 of product:

Energy: 215 Kcal 
Fats: 7 g
of which satured: 3.3 g
Carbohydrates: 30.2 g
of which sugars: 2 g
Proteins: 9.9 g
Salt: 0.85 g